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Model Number | KG-8HT | Place of Origin | China |
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The specification of microwave soy sauce sterilization equipment:
1.microwave power of the sterilization equipment: 8KW
2.microwave frequency of sterilization equipment: 2450MHz ± 50Hz
ing pattern: Continuous
4.power supply voltage: Three-phase 380V ± 10%
5.liquid flow: ≥ 3L/min
6.microwave leakage: in line with national standards ≤ 5mw/cm2
7working environment equipment: -5 ~ 50 º C, relative humidity ≤ 80%
Dehydrated Food Microwave Sterilization Equipment
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Beijing Kang Gang Food Development Co., Ltd.