Organic Sticky Rice/Vietnam Glutinous Rice Good for your cooking

  Glutinous rice (also called sticky rice, sweet rice or waxy rice) is a type of rice grown mainly in Southeastand East Asia, which has opaque grains, very low amylose content, and is especially sticky when cooked. It is called glutinous in the sense of being glue-like or sticky, and not in the sense of containing gluten. While often called "sticky rice", it differs from non-glutinous strains of japonica rice which also become sticky to some degree when cooked. There are numerous cultivars of glutinous rice, which include japonica, indica, and tropical japonica strains.

  Nang Hoa rice: The bags of rice are stuffed at total Max 27MT into one 20ft container. Ability to be packed into1kg, 2kg,5kg, 10kg, 20lbs, 40lbs, 25kg or 50 kg PP bags, PP bags with PE inside.

Hiep Thanh Phat Co LTD  exporting many kinds of rice as below, especially Jasmine rice and Nang Hoa rice high quality:

• Jasmine Rice ( 5% - 100% Broken)
• Long Grain White Rice (100% - 25% - 15% - 10% - 5% Broken)
• Glutinous rice/Sticky Rice (5% - 10% Broken)
• KDM/Hom Mali rice
• Nang Hoa Rice
• VD20 RICE 
• Fragrant rice 5% broken

HIEP THANH PHAT Company Limited was founded in 2005 and is located in the center of the Ho Chi Minh City. Quality is the first priority and is our guideline company. We are supplying the best rice to customers, from seed selection, planting and harvesting, to processing and packaging. All products are always tested by prime inspectors and meet Vietnamese export standard as well as buyer's requiremen

Our company advantages is competitive price, high quality. We can guarantee if you can find the rice in anywhere with price lower than us and quality is better than us, we will return money for you and take back rice.Our Mill is special in Jasmine rice.