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Brand Name | ONE MINUTE TO OIL | Certification | POD; BIO | Cultivation Type | Organic |
---|---|---|---|---|---|
Grade | Extra Virgin | Packaging | Glass Bottle | Place of Origin | Italy |
Processing Type | Cold Pressed | Use | Season | Volume (L) | 2000 |
Top Class olive oil, born essentially from the the Love for the Land. A wonderful and unforgettable experience simply to taste.
Olive Oil Description
• Oil Mill Location: Abruzzo.
• Cultivar: Carpinetana
• Harvesting method: nibbling by hand
• Grinding-extraction: Centrifugal
• Acidity: 0,3%
• Number of peroxides: 6 meq O2/kg
• In addition to high organoleptic characteristics, this variety owns the top certifications
• Bottling: 500 ml
• Packaging: 6 Bottles Cardboard Box • Limited edition, available from the next mill November 2015
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