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Brand Name | MAYA | Certification | Other, FSSAI | Color | Slightly off White, |
---|---|---|---|---|---|
Drying Process | Other, Dehydrated | Model Number | No.1 | Place of Origin | Gujarat, India |
Processing Type | Raw | Shape | Powder | Shelf Life | 9 |
Style | Dried | Type | Garlic | Weight (kg) | 50 |
SPECIFICATIONS | STANDARD SPECIFICATION OF DEHYDRATED GARLIC POWDER |
MOISTURE CONTENT | 6% max |
HOT WATER INSOLUBLE | 20% max |
ASH CONTENT | 4% max |
ACID INSOLUBLE ASH | 0.5% max |
MAJOR DEFECTS | 1% max |
FOREIGN MATTER | NIL |
MICROBIOLOGICAL ANALYSIS | |
T.P.C. | Garlic<300,000/G |
COLIFORMS | <100/G |
E.COLI | NIL |
MOLDS & YEASTS | Garlic<1000/G |
STAPH.AUREUS | <100/G |
B.CEREUS | <100/G |
SALMONELLA | NIL/25 G |
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ARAVIND MILKFOODS PRIVATE LIMITED