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Certification | Other, Certificate of analysis | Ingredient | Other, Davana | Model Number | . |
---|---|---|---|---|---|
Place of Origin | Maharashtra, India | Raw Material | Leaves | Supply Type | OEM/ODM |
Type | Pure Essential Oil |
Davana oil
Davana Oil is obtained by steam distillation of the over ground parts of the flowering herb, Artemisia Pallens wall. Davana Oil is very dark green or brownish green in color. Its odor is sharp, penetrating, bitter green, foliage like and powerfully herbaceous with a sweet balsamic, tenacious backnote. The essential oil of Davana is widely used in food Flavouring and Perfumery Industries. It is extensively used in flavorings of food, liquor and pastry industries besides perfumery.
Properties
CAS No : 8016-03-3
Botanical Name : Artemisia pallens
Plant Part : Stems and Leaves
Extraction Method : Steam Distilled
Appearance : Davana Oil is very dark green or brownish green oily liquid.
Storage : Store preferably in full, tight containers in a cool place protected from light
In expensive perfume compositions.
In flavoring cakes, pastries, tobacco and some of the costly beverages
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