Food Additives Sweeteners , Natural Stevia / Stevioside For Beverages , Dairy

Food Additives Sweeteners , Natural Stevia / Stevioside For Beverages , Dairy

Quick Detail:

· CAS No.: 471-80-7 

· Other Names: stevioside 

· Molecular Formula: C38H60O18 

· EINECS No.: 260-975-5 

Stevia; Stevioside; stevia extract;

Description:

1. Product Name: Stevia

2. Type: Sweeteners

3. Standard: GB8270-1999

4. Specifications: RA-40; RA-50; RA-60; RA-80; RA-90; RA-95; RA-98

5. Introduction: White crystalline powder or granule, which is the most outstanding sweet composition in stevia sugar, is re-crystallized selectively from the stevia sugar by high level refining technology. It has a refreshing taste without aftertaste. It is 300~400 times sweeter than cane sugar and it tastes most similar to cane sugar. It is quite stable in heat processing, acid/alkali solution and does not contribute to Maillard reaction of cooked or baked food. It can better improve the taste quality of the food so as to upgrade the quality and grade of products.

6. Package: 25KG carton or as customers’ requests

7. Storage: Being kept in cool & dry space

Applications:

(1). Standalone Sweetener:


Zero Calories.Have therapeutic properties.Compatible with all hot and cold beverages.Easy to formulate both as sachet, pill, liquid formulation.  


(2). In Foods:


Has excellent compatibility with all dairy products. Does not impart any color or flavor to any food.Does not calamaris.Thermo suitable for baked and fried foods.


(3). Beverages:               


Suitable for all type of diet beverages has stimulant properties.Stable not susceptible to oxidate loss.Clear and color less solution.Long Shelf Life even in liquid formulation.


(4). In Pharmaceuticals:


Can be used as Zero calorie sweetener for traditional medicine formulation.Can be used in OTC product like medicated toothpaste, mouthwashes, cough formulation, etc.

Specifications: