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CAS No. | 81-07-2 | MF | C7H5NO3S | Other Names | Sodium Saccharin |
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Place of Origin | Shandong, China | Type | Chewing Gum Bases, Sweeteners |
Saccharin is an artificial sweetener. The basic substance, benzoic sulfinide, has effectively no food energy and is much sweeter than sucrose, but has an unpleasant bitter or metallic aftertaste, especially at high concentrations. In countries where saccharin is allowed as a food additive, it is used to sweeten products such as drinks, candies, medicines, and toothpaste.
Specifications:
ITEM | SPECIFICATION |
Identification | Complies of BP98 |
Characters | A white Crystalline powder of colorless crystals |
Appearance of solution | The solution is clear and colorless |
Melting point of isolated saccharin | 226 – 230 degree C |
Acidity or alkalinity | 4.5 – 5.5 ml |
0- and p-Toluunesulphonamide | <10 ppm of each |
Heavy metals | <20 ppm |
Water | Not more than 15.0% w/w |
Assay | 99 – 101% |
Mesh size | 8-16 mesh |
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