Oil Free Air Circulation Air Fryer Kitchen Appliances for Kitchen Cooking

Air frying pan is a kind of machine that can "fry" with air. It mainly uses air to replace the hot oil in the original frying pan, uses convection like the hot air of the sun to heat the food, and uses the hot air to form a fast circulating heat flow in the closed pot to make the food cooked; At the same time, the hot air also blows away the water on the surface of the food, so that the ingredients can achieve an approximate frying effect.

Air frying technology is the healthiest alternative to frying. Use a spoonful or less of oil to make chicken, hamburgers, fish, French fries and so on. A cookbook contains more than 25 recipes. On average, air fryers require 80% less oil than any conventional fryer. All parts can be washed by dishwasher, which is easy to clean quickly and easily.