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The pressure cooker seals the water quite closely. The water vapor generated by water evaporation cannot diffuse to the air, but can only be retained in the pressure cooker, which makes the pressure inside the pressure cooker higher than 1 atmosphere, and also makes the water boil when it is higher than 100 ℃. In this way, a high-temperature and high-pressure environment is formed inside the pressure cooker, and the rice is easy to cook quickly, and it is quite crisp. Of course, the pressure in the autoclave will not be unlimited, or it will explode.
Pressure control safety device: it can automatically cut off power in case of exceeding the set pressure during use. Pressure relief safety device: when the pressure in the boiler exceeds the safety value due to the failure of the pressure limiting safety device, the pressure relief mechanism will work to automatically exhaust and relieve the pressure around the boiler to ensure that no accident of boiler explosion will occur. Pressure limiting safety device: when the pressure in the boiler increases to the upper limit, the pressure limiting vent valve will automatically exhaust and limit the pressure.
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Zhejiang Fereal Kitchenware Co., Ltd.