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Silicone material is soft and elastic, which makes silicone kitchenware less prone to breakage or damage during use. Even after long-term use, it can maintain good shape and performance, extending its service life. The edges of silicone kitchenware are usually designed to be relatively soft, which helps protect the coating of non stick pans and other cookware, avoiding scratches or damage during frying or stirring. Silicone kitchenware is made of food grade silicone material, which has undergone strict safety certifications such as FDA (US Food and Drug Administration) to ensure that it does not release harmful substances when in contact with food and is harmless to human health.
Silicone kitchenware is playing an increasingly important role in modern kitchens due to its advantages of safety, non toxicity, high and low temperature resistance, easy cleaning, softness, durability, environmental friendliness, recyclability, and multifunctionality. Silicone kitchenware has a smooth surface and is not easily stained with oil and food residue, making it very easy to clean. Usually, simply rinse with water or wipe with a soft cloth, greatly saving cleaning time and effort.
The easy to clean and durable nature of silicone kitchenware reduces the complexity of kitchen work, making cooking more efficient. Non toxic materials ensure the authenticity of food and reduce the potential threat of harmful substances to health. Diversified designs and colors make the kitchen a space full of creativity and fun. It has not only changed our way of cooking, but also improved our quality of life, making every cooking a pleasant enjoyment.
There are various types of silicone kitchenware, covering almost all corners of the kitchen, including but not limited to:
Silicone spatula and spoon: with soft edges, it protects the non stick coating of the pan, making it less likely to scratch the cookware during stir frying and reducing hand fatigue.
Silicone baking mold: easy demolding, diverse shapes, can easily create perfect shapes for cakes, bread, or desserts.
Silicone fresh-keeping cover: With good sealing performance, it effectively prevents food from mixing flavors, keeps food fresh, and can be directly placed in the microwave for heating.
Silicone steamer pad: replaces traditional gauze, prevents food adhesion, is easy to clean, and improves cooking efficiency.
Silicone kitchen utensil set: such as measuring cups, spoons, egg beaters, etc., designed with humanization, easy to use, and enhances cooking pleasure.
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GuangDong Infull Industrial Co.,Ltd