Cacao bean / cocoa (Organic certified)

Cacao bean / cocoa (Organic certified)

Cacao beans are the seed kernels of Theobroma cacao, a small, evergreen tree

that grows in tropical climates. Cocoa is a deviation of the Spanish word

cacao, derived from the Nahuatl word cacahuatl. Cocoa can often also refer to

the drink commonly known as hot chocolate;
cocoa powder, the dry powder made by grinding cocoa seeds and removing the

cocoa butter from the dark, bitter cocoa solids; or to a mixture of cocoa

powder and cocoa butter. Cacao beans are one of nature's most potent

antioxidant foods. The foundation of all chocolate products, cacao (ka-kow)

beans are found inside the pulp of the cacao fruit. Our Cacao Beans are

sourced from Peru where they are naturally fermented to remove bitterness -
creating a smooth, rich chocolate flavor. Our cacao beans are organic

certified by EU regulations. It are criollo beans from Peru with an MOQ of 50

kilograms. Cacao beans from Peru. Certified organic by SKAL.

contact us on johnbedmam@gmail.com

contact us on johnbedmam@gmail.com

skype:  agrocashcrops