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Brand Name | pasta | Certification | HACCP, ISO | Cooking Time | 10' |
---|---|---|---|---|---|
Feature | Normal | Model Number | spaghetti ristorante | Packaging | Sachet |
Pasta Type | Fusilli, Macaroni, Penne / Mostaccioli, Rigatoni / Large Grooved, Spaghetti, Vermicelli | Place of Origin | Italy | Primary Ingredient | Durum Wheat |
Shape | Other | Shelf Life | 31/12/2017 | Style | Dried |
Weight (kg) | 0.500 |
we have long pasta and short pasta,
pasta for soup,noodless (nidi),specialities,pasta with added vegetables,
wholeweat pasta(integrale),
egg pasta,
bronze-extruded pasta,
other products with the same label :
peeled tomatoes of 400,800,2500 gr or sauce 680 ml x 12
extra-virgin olive oilof 1 lt
balsamic winegar of 500ml ,
flour and semolina for bread,for pizza, for cakes of 1,5,25 kg
,rice,couscous,
biscuits and cakes
beans,pears,lentils in tin of 400 gr
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COPATI FOOD DI MICCOLI ANNA MARIA S.A.S.