Wholesale Kitchen accessories stainless steel peeler

Knife seam

The angle and size of the knife seam also have an impact. Small angle, deep cutting, large gap, and more meat peeled off. So you can choose a peeler with an appropriate seam, a nearly flat angle, and a slanted edge at the blade, which is more convenient and less wasteful.

Blade material

1. Metal blade: It is not easy to rust, but it is prone to dullness and is not suitable for long-term use.

2. Plastic blades: relatively common, affordable, fast peeling speed, and less likely to harm hands.

3. Ceramic blade: More recommended, less prone to oxidation and rust, sharper and safer than metal blades.