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Fructo-oligosaccharide (FOS) ,CAS 57-48-7 Food Additives Sweeteners

Update time:2022-02-15 08:09:31
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Basic Info

Brand NameHONNEModel NumberFCC/USP/NFPlace of OriginChina

Product Description


Product Description




Delivery Time:Within 15 days after making the order
Certification:KOSHER/HALAL/HACCP/ISO9001


Fructo-oligosaccharide (FOS) ,CAS 57-48-7 Food Additives Sweeteners



Quick Detail:



· CAS No.: 57-48-7 



· Other Names: FOS, Fructo-oligo



· EINECS No.: 200-333-3 



Fructo-oligosaccharide; FOS; FOS55;



Description:



1. Product Name: Fructo-oligosaccharide



2. Type: Sweeteners



3. Standard: FCC/USP/NF 



4. Specifications: 55% & 60% syrup; 50%, 70%, 90%, & 95% powder



5. Introduction: Fructo-oligosaccharide is a new healthy sugar source. Its structure can be expressed as GF-Fn, (n=1-9). Fructo-oligosaccharide (FOS) is a food ingredient naturally occurring in honey, fruits and plants. It is a natural soluble vegetable fiber with a low caloric value and patient-friendly. It has the function of cleaning intestines,good multiplication effect of beneficial bacteria, enhancing immunity.



6. Package: 25kg/drum for powder; 250KG drum for syrup.



7. Storage: Being kept in cool & dry space.



Applications:



1. Dairy products: Milk drinks, acidophilus milk, lactobacillus beverage, milk power etc.


2. Beverage: Coffee, Tea drinks, soft drinks, soy milk, liquor etc.


3. Candy cake: Candy, Cookies, Bread, Fast food, Japanese-style dim sum, Jelly, Pudding etc.


4. Other: Meat products, Aquatic products, Pickles, Tofu etc.


5. FOS can also be applied to the field of livestock. Such as swing in with the pig feed, Fish feed, weaned calf



feed  and dog feed can significantly reduce diarrhea and fecal material of corruption, to enable the rapid



development of animals, weight gain.


6. FOS is also a preferred food in patients with diabetes



Specifications:
























Item




Standard




Sense




White or light yellow powder, good sweet taste, no odour




Moisture




≤5.0%




PH




4.5-7.0




Total FOS (Composition based on dry matter)




≥90% or ≥50%




Ash




≤0.4%




Total Bacterial




≤3000cfu/g




Moulds








Yeast








Coliform




≤30MPN/100g




Competitive Advantages:



1. Good products with good quality & good price!



2. Good knowledge of international business!



3. Good connections with shipping companies!



4. Fast answer-back to customers’ inquires & questions!



5. Fast shipment to all the customers!



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