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There are various ways to consume goji berry powder, such as soaking it in water, adding honey or red dates for seasoning, or adding it as a cooking ingredient to various foods. However, it should be noted that although wolfberry powder is good, it should not be consumed in excess, especially for people with external heat, spleen deficiency and diarrhea who should use it with caution. In addition, pregnant women should also pay attention to the appropriate amount and consult a doctor's advice when consuming goji berry powder.
The various nutrients in goji berry powder can enhance the body's immune function, improve resistance, and prevent the occurrence of colds and other diseases.
The antioxidant substances in goji berry powder can eliminate free radicals in the body, reduce damage and aging of skin cells, and make the skin smoother, more delicate, and elastic Modern research shows that Lycium barbarum powder can also reduce blood sugar and blood lipids, and has a certain auxiliary effect on preventing chronic diseases such as cardiovascular and cerebrovascular diseases and diabetes.
Goji berry powder is a fine powder product made by carefully selecting, low-temperature baking and ripening goji berry fruits, and then processing them through advanced crushing technology. Goji berry, also known as goji berry or red earring, is a dried and mature fruit of Ningxia goji berry, a plant in the Solanaceae family. It is mainly produced in Ningxia, China. Due to its unique geographical and climatic conditions, Ningxia goji berry has excellent quality and is known as the "hometown of goji berries".
Goji berry powder is a commonly used nutritional supplement, containing rich nutrients such as carotene, betaine, vitamin A, vitamin B1, vitamin B2, vitamin C, as well as minerals such as calcium, phosphorus, and iron. Among them, the content of vitamin C is higher than that of oranges, the content of beta carotene is higher than that of carrots, and the iron content is even higher than that of steak. Goji berry powder is a food with multiple functions and nutritional values, but attention should be paid to the appropriate amount and suitable population when consuming it. If necessary, please consult a doctor or nutritionist for advice.
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